Caicedo - Single Origin 250gr

Resiliencia – Single Origin Specialty Coffee from Caicedo, Antioquia

Grown in the lush, high-altitude mountains of Caicedo, Antioquia (1,950–2,100m),Caicedo, also known as Resiliencia, is a washed-process specialty coffee produced by the Aprokafe community. This coffee is made from a mix of Castillo, and Caturra varieties, carefully cultivated with a focus on quality and sustainability.

SCA Score: 84

Certified by the Specialty Coffee Association, this score reflects outstanding quality in taste, aroma, and consistency.

Tasting Notes:

Smooth milk chocolate base, with sweet honey, bright yellow fruits, and a subtle hint of vanilla.

Process: Washed

Producer: Aprokafe Community

Region: Caicedo, Antioquia, Colombia

Altitude: 1,950–2,100 meters

Varieties: Castillo, Colombia, Caturra

Versatile and well-balanced, Resiliencia is perfect as a black coffee or with milk - ideal for espresso, filter, or your favourite brew method. Beyond taste, every cup supports youth employment, fair wages, and the resilient coffee-growing community of Caicedo.

By choosing Resiliencia coffee, you’re supporting a community-driven model that empowers families, creates fair-paying skilled jobs for the youth, and fuels dreams in Caicedo’s vibrant coffee heartland.

Nestled in Colombia’s lush mountains, this tranquil, off-the-beaten-path region invites you to savour not only its coffee but also its spirit of perseverance, rich traditions, and breathtaking natural beauty.

Resiliencia isn’t just coffee, it’s a celebration of life, nature, and the extraordinary power of community!